Monday, May 15, 2006
1985 Columbia Cabernet Sauvignon, Red Willow Vinyard
I told you I'd let you know how the '85 was when we opened a bottle for my son's 21st birthday. He wasn't drinking much yesterday afternoon, as he was dreadfully hung over from that ritual of going out to start drinking right at midnight when you turn 21. But I did make him take a sip -- guess we're glad he didn't really want it since it left more for the rest of us :) Because it was incredible. Started out harsh and sharp. Left in the glass for about 20 minutes, it became just like velvet. Soft and smooth, with firm cherry and tobacco aromas and flavors. Good to the last drop. A great match for the rotisserie rib roast we had. And since it was Mother's Day, a nice treat for me 21 years after delivering the best thing I've ever done. I have one more bottle and will drink it very soon, since it is definitely ready.